Return on RenoRenovation ROI Intelligence
PROJECT COST GUIDE · 2026

Outdoor kitchen installation: cost & ROI

Outdoor kitchen installation — premium renovation

Building an outdoor kitchen — typically a built-in grill, countertops, storage and sometimes a sink or bar — as a permanent outdoor entertaining station. It's a lifestyle upgrade that returns modestly on a national average, but in warm-climate markets where outdoor living is year-round the payback climbs significantly.

Worth knowing: National ROI sits at roughly 50–65% (midrange ≈ 55%), but it's heavily climate-dependent: in Sun Belt states (FL, TX, AZ, Southern CA) and coastal Australian markets, outdoor kitchens can recoup 70–100%+ and are among the most-requested features. In cold-climate markets with short outdoor seasons, the return drops well below 50%. The US outdoor kitchen market reached ~$10B in 2026, growing 8–9% annually.

Typical national cost
$18,000
Typical range $15,300 – $20,700
Moderate return Lifestyle upgrade
Cost recouped at resale55%
About half comes back; the rest buys the use and enjoyment.
Resale value added
$9,900
Net cost after resale
$8,100
52
/ 100
Reno Score
52 / 100 · Balanced upgrade
About half of this comes back at resale — the rest buys you the use and enjoyment in the meantime. A reasonable trade if you plan to stay a while.
Cost breakdown
Labour ≈ $9,000 (50%) Materials ≈ $9,000 (50%)

“Net cost after resale” = project cost − resale value added. It's the part you don't recoup at sale, not a loss — most renovations cost more than they return, with the difference buying you the use and enjoyment of the upgrade.

How much does an outdoor kitchen installation cost in 2026?

An outdoor kitchen transforms a patio or deck into an entertaining hub — and in warm-climate markets it's one of the most-requested features in 2026. The national midrange cost sits around $15,000–$25,000 for a built-in grill, countertops, storage and basic plumbing, though simple grill islands start at $5,000–$8,000 and fully equipped setups with pizza ovens, refrigeration, sinks and covered structures can reach $40,000–$80,000+.

The biggest design decision is scope: a simple L-shaped grill station with counter space and storage is the sweet spot for both usability and resale return. Adding plumbing (sink, dishwasher), gas lines, full electrical (lighting, outlets, fans) and a roof structure each push the budget significantly. In Sun Belt markets (Florida, Texas, Arizona, Southern California) where outdoor cooking is year-round, the investment returns well above the national average. In cold-climate markets with short outdoor seasons, the return drops below 50%.

ScopeTypical installed costNotes
Basic grill island (no plumbing)$5,000–$10,000Built-in grill, counter, storage; gas line only.
Mid-range (grill + sink + counter)$12,000–$25,000Adds plumbing for a sink, granite or concrete counters, task lighting.
Full outdoor kitchen$25,000–$50,000Refrigerator, dishwasher, smoker/pizza oven, bar seating, full electrical.
Premium / covered structure$40,000–$80,000+Pergola or roof cover, ceiling fans, TV mount, premium finishes.

Ranges are 2026 US market figures compiled from industry cost guides; your local quote depends on size, finish and labour rates.

What an outdoor kitchen installation typically includes

Pro tip: Keep the layout simple and the appliance spec reasonable — a quality built-in grill with counter space and storage is the sweet spot. Fully plumbed outdoor bars and pizza ovens look great but rarely recoup the premium.

How outdoor kitchen installation compares

Ranked by share of cost recouped at resale, outdoor kitchen installation is #37 of 45 projects we track.

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What affects the cost

Countertop material
Granite and concrete are the workhorses ($40–$100/sqft installed); tile is cheaper but grout stains; quartzite and soapstone are premium. All must handle weather.
Appliances
A quality built-in grill runs $1,500–$5,000. Adding a side burner, smoker, pizza oven, refrigerator or kegerator each adds $500–$3,000.
Plumbing
Running water and drain lines to an outdoor sink adds $500–$2,000 depending on distance from the house and whether you need a grease trap.
Cover structure
An attached pergola or solid roof adds $3,000–$15,000 but extends the usable season and protects the investment from weather.
Climate
In freeze-prone areas, plumbing needs winterisation valves and appliances need weather covers — adding $300–$800 in annual maintenance considerations.

Outdoor kitchen installation cost by region

Costs vary by market. These are the same US benchmark adjusted by a per-city cost multiplier and shown in local currency — not independently sourced local data (see methodology) — so always confirm with local quotes.

Full cost-by-location table (with ROI)
LocationEstimated costRecouped
US National Average$18,00055%
New York, NY$23,40055%
Los Angeles, CA$22,00055%
Chicago, IL$19,80055%
Houston, TX$17,60055%
Phoenix, AZ$17,50055%
Miami, FL$19,40055%
Seattle, WA$22,00055%
Denver, CO$19,40055%
Atlanta, GA$17,60055%
Boston, MA$22,70055%
San Francisco, CA$24,80055%
London, UK£14,90055%
Manchester, UK£12,80055%
Birmingham, UK£12,50055%
Edinburgh, UK£13,90055%
Dublin, IE€17,90055%
Toronto, CAC$25,90055%
Vancouver, CAC$27,60055%
Sydney, AUA$30,10055%
Melbourne, AUA$27,90055%
Auckland, NZNZ$32,10055%
Washington, DC$20,30055%
Philadelphia, PA$20,70055%
Minneapolis, MN$19,30055%
Austin, TX$16,00055%
Dallas, TX$15,70055%
Glasgow, UK£12,70055%
Bristol, UK£13,50055%
Calgary, CAC$23,90055%
Montreal, CAC$22,20055%
Brisbane, AUA$28,70055%
San Diego, CA$21,20055%
Portland, OR$20,30055%
Nashville, TN$17,10055%
Charlotte, NC$16,60055%
Tampa, FL$17,60055%
Leeds, UK£12,50055%
Perth, AUA$29,30055%
Adelaide, AUA$24,60055%
Wellington, NZNZ$30,60055%
Christchurch, NZNZ$28,80055%
San Antonio, TX$15,80055%
Las Vegas, NV$17,10055%
Orlando, FL$17,10055%
Raleigh, NC$16,70055%
Detroit, MI$16,20055%
Liverpool, UK£12,10055%
Cardiff, UK£11,80055%
Ottawa, CAC$21,70055%
Gold Coast, AUA$29,00055%
Canberra, AUA$27,40055%
Sacramento, CA$19,80055%
Pittsburgh, PA$18,40055%
Salt Lake City, UT$17,60055%
Columbus, OH$16,70055%
Jacksonville, FL$16,40055%
Newcastle, UK£11,90055%
Edmonton, CAC$22,70055%

Before you spend

The bottom line on outdoor kitchen installation

At $18,000 with a 55% resale recoup, outdoor kitchen installation recovers a solid share of its cost and adds $9,900 in value — leaving a net cost of about $8,100 after resale. It ranks #37 of 45 projects we track, making it a lower-tier performer in the renovation ROI table. The project is worth considering both for the improvement itself and for its effect on resale value — especially if the existing condition is dated or deteriorating, which is when buyers penalise the home most.

Frequently asked questions

How much does an outdoor kitchen cost?

About $15,000–$25,000 for a mid-range setup with a built-in grill, countertops, sink and storage in 2026. Basic grill islands start around $5,000, while fully equipped covered kitchens can exceed $50,000.

Does an outdoor kitchen add value?

Nationally it recoups about 50–65% of cost, but the return is heavily climate-dependent. In Sun Belt states and coastal Australian markets, outdoor kitchens can recoup 70–100%+ and are among the most-requested features. In cold climates the return drops well below 50%.

What's the best outdoor kitchen layout for resale?

An L-shaped or straight-run layout with a quality built-in grill, stone counters and a sink hits the sweet spot. Keep the appliance spec reasonable — a pizza oven and kegerator look great but rarely recoup the premium. What matters most is that the space looks intentional and photographs well.

Do I need a permit for an outdoor kitchen?

Usually yes — for gas lines, electrical, plumbing and any roofed structure. Some jurisdictions also regulate proximity to property lines and the house. Check with your local building department before starting.

Related cost guides

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Cost
$18,000
ROI
55%
Net cost
$8,100
Full guide →

Methodology

Figures are national midrange “Cost vs. Value” averages adjusted for finish, scope and region. They are planning estimates, not quotes or appraisals, and lean toward US/UK/Canada/Australia mid-markets. Reviewed June 2026. See our full methodology →

Source basis
Classification: Published benchmark
Primary source: BBQ Authority / Opendoor 2026 / NARI
Regional treatment: US benchmark adjusted by a per-city cost multiplier and shown in local currency — not independently sourced local data.
Expected uncertainty: cost typically ±20–30% of this benchmark; resale recovery varies by a similar margin — see expected uncertainty.
Cost and market-size data from BBQ Authority; the 50–65% national ROI range comes from Opendoor and NARI.
Reviewed: June 2026 · Full source register →

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